Simple, scrumptious and gluten free
If you love homemade pumpkin pie, then you’ve got to try these gluten-free pumpkin pie bars! With a flaky shortbread crust, and a rich, creamy pumpkin filling, these bars taste just like pumpkin pie but can be made in half the time!
I’ve been living in Brno, the Czech Republic’s second-biggest city, for some time now. Through the years, it’s been exciting to watch Brno’s food scene become increasingly diverse and international, with more and more choices for anyone following a gluten-free diet. This post is one …